Kai Pepper Thattai (கை மிளகு தட்டை)

Kai Pepper Thattai is a hand-crafted savory wafer infused with freshly ground black pepper, delivering robust spice and authentic South Indian character. Prepared using traditional methods with rice flour, lentils, and premium pepper, this crispy delicacy offers a warming, peppery bite with exceptional textural quality. The artisanal approach ensures each piece captures the essence of Chettinad culinary expertise. A sophisticated choice for those who appreciate bold, pepper-forward flavors in a light, crunchy format that pairs perfectly with tea or coffee.